MrPoultry

Candidate Code #562


Subject: Processing
 

 
Current Position: Director of Manufacturing
Degree: Bachelors
Relocation Preference: Open
Experience: Director of Manufacturing......   Total facility management of this food processing facility. Responsibilities include scheduling, receiving, shipping, food safety, sanitation, and quality improvements. Training and coaching production managers and supervisors for safety, production, and quality issues. Coaching and implementing manufacturing Teams. HACCP implementation and food safety improvements. Facilitate improved UDSA relations. Establish Environmental and Safety improvements.


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