MrPoultry

Candidate Code #951


Subject: Maintenance - Rendering
 

 
Current Position: Superintendent
Degree:
Relocation Preference: Open
Experience:

This is a poultry rendering facility............... Responsibilities include: Plant maintenance department management, purchasing and inventory. Also, control and analysis of budget, planning and implementing projects, production equipment training, and safe work environment for all plant associates. Plant production rates and down time prevention.

MAINTENANCE MANAGER............for a poultry and meat rendering plant. Responsibilities included: Plant maintenance, new equipment design, fabrication installation and operation training. Also, plant maintenance supply, interview of new employees, and maintenance/production crew training. Finally, plant maintenance of three facilities, maintenance crew management and plant equipment troubleshooting and repair.

MAINTENANCE SUPERVISOR.............for a beef slaughter and processing plant. Responsibilities included, but not limited too, plant equipment maintenance and troubleshooting, USDA liaison, truck and reefer trailer repair, ammonia refrigeration operations, waste water operations, maintenance supply and maintenance crew management.

SKILLS AND ACHIEVEMENTS:

  • Work place safety and ergonomics.
  • Project planning and implementation.
  • Budget analysis and planning.
  • Mig, tig and stick welding.
  • Screw and belt conveyor manufacture, installation and repair.
  • Three phase motor controls and troubleshooting.
  • Screw and belt conveyor manufacture, installation and repair.
  • Pump installation and rebuilding.
  • Ammonia refrigeration operation, repair and troubleshooting.
  • Frick and Vilter reciprocating compressor repair.
  • Maintenance crew management.
  • Maintenance PM program installation and completion.
  • Centrifuge installation and repair.
  • Boiler operations and repair.
  • Koch Vac-Pac machine repair.
  • Rendering equipment operations, preventive maintenance, repair and troubleshooting.
  • Beef slaughter and processing equipment operations and repair.

 

 


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